Latvian Traditional Baking Masterclass with UGLY CAKE

(per adult)

From 50.00eur

About excursion

Latvian Culinary Heritage Masterclass with UGLY CAKE

 

Discover traditional Latvian flavours together with UGLY CAKE – a work-integration social enterprise and an officially certified producer of sklandrausis.

Participants can choose between a sklandrauši masterclass and a Latvian rye bread masterclass.

In the sklandrauši masterclass, participants will learn about the history and traditions of this unique Latvian pastry, prepare the filling, shape their own sklandrauši and bake it in a professional oven. The freshly baked sklandrauši can be taken home.

In the rye bread masterclass, participants will discover the traditions of Latvian rye bread and prepare two small rye loaves. They can choose between classic rye bread or bread filled with bacon and garlic, and take both freshly baked loaves home.

The masterclass also offers an opportunity to learn more about Latvian culinary heritage and the story of social entrepreneurship behind UGLY CAKE.

Price: 50 EUR per person
Number of participants: 10–15
Meeting point: Co-creation kitchen “RE CEP TE” on the second floor of Āgenskalns Market

Children from the age of 7 can also participate in the master class.

 

Before purchasing the service, please contact us at +371 28559155

Reviews

Patricia Condon

August 1, 2025
Just had this tour. It was very well put together! I loved the order of the tastings, and it wasn’t too long or too short. Very kind and informative...

Matt Ryan

January 15, 2025
An excellent tour and introduction to some Latvian history and cuisine. An hour tour is very much worth a stop with lots of snacks throughout.

Aigars Smiltans

August 21, 2025
Live like a local, enjoy the local delights! Was truly happy to join the tour with my friends from Belgium...

Aoife Maher

January 30, 2025
Fantastic tour around the local food markets of Riga learning about the history and redevelopment

Kim Adele Wells

July 15, 2025
Great tour with plenty of snacks along the way. A clearer meeting point would be appreciated as well as more time to finish the tasters 🥹

Similar Experiences